The Windsor Farms operate as a mixed farming model that involves both crop and animal farming. Originally managed by The Royal Farms, Windsor Farms transferred to the ownership and management of The Crown Estate in March 2024.
The farm’s aim is to produce the highest quality produce for sale locally in the Windsor Farm Shop and to a range of other locally based businesses.
Windsor Farms is gradually transitioning to an organic system. Currently, the mixed farming includes:
- A pedigree herd of Jersey milking cows, heifers and youngstock
- A pedigree herd of Sussex breeding cows, heifers and youngstock
- A herd of breeding sows
- A flock of Bovan Brown and Lohmann Brown laying hens
- 223 hectares (550 acres) of arable land
- 809 hectares (2,000 acres) of grassland
In recent years a significant number of new hedgerows, woodland copses and infield trees have been replanted. The farmland forms part of the wider Windsor Great Park and Home Park landscape.